This is a dinner only menu:

Appetizers

1. Edamame
Freshly steamed soybeans. $3.00

3. Shiitake Mushrooms
Sautéed with ponzu sauce. $5.00

3A.Tempura Nori
Chips & Spicy Tuna. $5.00

4. Green Mussels
In the shell with a spicy dynamite sauce. $7.00

4A.Calamari
lightly breaded tender baby squid. $6.00

5. Gyoza
Pan fried pork and vegetable dumplings. $6.00

6. Spring Rolls
Vegetable filling with tangy plum sauce. $6.00

7. Yakitori
Grilled teriyaki chicken skewers. $6.00

8. Shumai
Steamed shrimp dumplings. $8.00

10. Tuna Tataki
Pepper-crusted and seared. $10.00

Soups Noodles and Salads

11. Miso
Fermented soybean soup with tofu & scallions. $3.00

12. Fresh Greens
With ginger dressing. $3.00

13A) Ramen Noodles
White or soy with pork. $10.00

13B) Okinawa Soba
With spareribs, scallions & pickled ginger. $10.00

13C)Tempura Soba
Noodles in broth with tempura & scallions. $10.00

Tempura

14. Vegetable
Eight pieces. $6.00

15. Mixed
Two pieces shrimp, four pieces vegetables. $7.00

16. Shrimp
Four pieces. $8.00

17. Assorted Chef Special $10.00

Entrees- served with Miso Soup and Fresh Greens

17.B) Beef teriyaki
New York strip w/sauteed carrots. $20.00

18. Chicken Katsu
Panko breaded with tankatsu sauce. $12.00

19. Chicken Teriyaki
With seasonal vegetables over rice. $13.00

20. Salmon Teryaki
With seasonal vegetables over rice. $15.00

20.A) Alaskan Halibut
With a tropical fruit chutney. $16.00

21.Chirashi
Assorted fresh sashimi over sushi rice. $22.00

22. Sushi Combo $18.00

Nigiri Sushi (2 pieces)

24. Quail Egg $1.00
24A)Tako (octopus) $4.00
25. Anago (sea eel) $4.00
26. Ebi (shrimp) $4.00
27. Ika (squid) $4.00
28. Inari (sweet tofu) $4.00
29. Hokkigai (surf clam) $4.00
30. Masago (smelt egg) $4.00
31. Saba (mackerel) $4.00
32. Scallop $4.00
33. Shake (salmon) $4.00
34. Shiromi (whitefish) $4.00
35. Tamago (sweet egg) $4.00
36. Tobiko (flying fish egg) $4.00
37. Albacore (white tuna) $5.00
38. Maguro (tuna) $5.00
39. Smoked Salmon $5.00
40. Hamachi (yellowtail) $5.00
41. Hirame (halibut) $5.00
42. Hotate (sea scallop) $5.00
43. Kani (crab) $5.00
44. Unagi (fresh water eel) $5.00
45. Ikura (salmon egg) $5.00
46. Ama Ebi (sweet shrimp) $6.00
48. Uni (sea urchin) Market Price

Sashimi (6 pieces)

49. Albacore (white tuna) $10.00
50. Hamachi (yellowtail) $10.00
51. Hirame (halibut) $10.00
52. Maguro (tuna) $10.00
53. Shake (salmon) $10.00
54. Tako (octopus) $10.00

Rolls

56. Kappa (cucumber) $4.00

57. California $5.00

58. Salmon skin
Scallions, burdock root, bonito flakes and daikon sprouts $5.00

59. Tekka (tuna) $5.00

60. Vegetable
Radish sprouts, avocado, cucumber, asparagus kampyo (dried sweet gourd) and yama gobo $5.00

61. Crunchy California $6.00

62. Negi Hama
Yellowtail and scallions $6.00

63. Philly
Smoked salmon, cream cheese, and cucumber $6.00

64. Spicy California $6.00

65. Spicy Octopus $6.00

66. Spicy Salmon $6.00

67. Spicy Tuna $6.00

68. Spicy Yellowtail $6.00

69. California Real Crab $7.00

70. Crunchy Negi Toro
Toro(fatty tuna) with scallions and crunchy tempura flakes on the outside $8.00

71. Shrimp Tempura
Shrimp tempura, avocado, and cucumber. $9.00

72. Crazy
Spicy tuna, shrimp tempura, avocado, and cucumber in soybean paper. $9.00

73. Satori
Yellowtail, cream cheese, jalapeno slivers, deep fried with eel sauce. $11.00

74. Soft Shell Crab
Avocado, cucumber, and blue crab tempura. $10.00

75. Vegas
Fresh salmon, asparagus, crab cake and avocado, deep fried with eel sauce. $11.00

76. Caterpiller
Eel an cucumber with avocado on top and eel sauce drizzled over. $12.00

77. Dragon
California roll with eel and avocado on top. $12.00

78. Rainbow
Topped with a variety of the freshest fish in season. $13.00

Appetizers

79. Sunomono (cucumber salad) $3.00
80. Seaweed Salad $5.00
81. Soft Shell Crab $8.00
82. Spicy Octopus $6.00
83. Squid Salad $6.00

Top of Page